SELECT hits FROM products WHERE ID = 256 AND active = 'y'
The flank steak’s long and tapered cut features a deep red hue with streaks of rich, fine marbling. The robust beef flavor will be the perfect match to your favorite rub or marinade. Grilling or frying this steak, enhances its deliciously firm and juicy texture.
* Product will ship fresh-frozen and will arrive frozen or partially thawed. Consuming raw or undercooked meats may increase your risk of foodborne illness. The Canadian Food Inspection Agency (CFIA) recommends an internal temp of 145°F and resting for at least 3 minutes