Labelled the King of all steaks, the Tomahawk’s unique shape commands attention. Each hand-cut is richly marbled, and the exposed bone adds depth and complexity to its flavor. Well known for its tenderness, juiciness and amazing appearance, this generous cut will linger in your head and on your taste buds - long after your last bite.
* Product will ship fresh-frozen and will arrive frozen or partially thawed . Consuming raw or undercooked meats may increase your risk of foodborne illness. The Canadian Food Inspection Agency (CFIA) recommends an internal temp of 145°F and resting for at least 3 minutes
